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Results 21 - 30 of 74 for italian meatballs pork beef
Going crosswise on steak layer ... meat (Braciola and meatballs). This is done before ... nice piece of pork, which also makes sauce ... more salt, pepper, etc.
Heat oil, add sausage and ... low heat. Start meatballs now. Mix everything together in ... garlic salt to taste. Serve over cooked spaghetti.
Brown sausage in oil. Add ... 1/2 hours. Add meatballs last hour of cooking. Place ... don't stir for first 20 minutes. This sauce freezes well.
Combine all sauce ingredients in ... use just ground beef. Combine all meatball ingredients ... and roll into meatballs. Put meatballs into sauce, ... 6 to 8 people.
Combine the above ingredients; mix ... form into small meatballs. 90 to 100. In ... meatballs and simmer on stove for 1 hour or 8 hours in a crock pot.
Mix first 4 ingredients together in a crock pot. Mix last 5 ingredients together in a separate bowl. Form into 1 to 1 1/2 inch balls. Drop ...
Mix ingredients well. Then roll ... lightly (optional). Place gently into Italian sauce 1/2 hour before sauce is done. Double portions for 2 pounds.
Combine eggs, milk, bread crumbs, salt and pepper. Add ground beef and mix well. Form into 24 (1 1/2 inch) meatballs. Brown in hot skillet. ... sauce. Makes 8 sandwiches.
Combine all ingredients, using hands ... onion and brown meatballs on all sides, about 20 ... prepared sauce for 1/2 hour. Serve over spaghetti.
Mix first 6 ingredients with ... Mix well. Form meatballs. Heat oil in a ... sauce. Cover; bring to a boil, then simmer, covered, for 1/2 an hour.
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