Italian Cream Cake Filling - Recipes - Page 3

Results 21 - 26 of 26 for italian cream cake filling

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Cream butter and shortening. Add sugar ... 25 minutes. Split cake in half when cool. Fill with the following: Sprinkle rum ... and sides of Italian Cream Cake. NOTE: May add ... extract to vanilla pudding.

22. TIRAMISU (ITALIAN FOR "LIFT ME UP")

1. To make filling, melt white chocolate chips ... mixer bowl, beat cream cheese until fluffy. Stir in ... glass bowl, instead of springform pan.

23. ITALIAN CREAM CAKE

Cream butter and shortening - add ... floured 8 inch cake pans. Bake at 350 degrees ... coconut. Spread between layers, top and sides of cake.

24. ITALIAN CREAM CAKE

Cream butter, sugar and Crisco, add ... Combine cream cheese and melted butter until thin. Add powdered sugar and pecans. Use coconut if desired.

25. ITALIAN CREAM CAKE

Cream butter and shortening. Add sugar; ... greased and floured cake pans. Bake at 325 degrees ... layers. Sprinkle with nuts or coconut or both.

26. ITALIAN CREAM CAKE

Cream butter and shortening. Add sugar. ... Pour in 3 greased and floured cake pans. Bake at 350 degrees for 25 minutes. Sprinkle nuts on top.

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