| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 32 for how to cook roast
In these times, it pays many dividends to prepare your own fresh and ... and superior product to what may be found on the supermarket shelves.
Melt bark in 200 degree oven. Place all other ingredients in a very large bowl and mix. Pour melted bark over mixture and mix well. Drop by ...
Brown meat on all sides. ... then add meat to mixture. Sprinkle onion over and ... to low and cook for 10 hours. This roast will fall to pieces and melt in your mouth.
Cut carrots in half crosswise. ... and seasoning packet. Pour over beef and vegetables. Cover and cook on low for 8 hours or high for 4 hours.
Combine all ingredients, stirring well. Simmer gently 20 to 25 minutes or until the ... sauce. Serve with roast pork or beef. Brown roast ... of 19th Hole Sauce.
Dust meat with flour and brown in oil with garlic. Add beef broth, then chili powder, 3 tablespoons flour, cumin, oregano, salt and pepper, ...
27. PEANUT COOK
Stir corn syrup, soy sauce, and wine. Set aside. Stir egg white and cornstarch add chicken and tossed until coated evenly. Heat corn oil ...
28. PIT COOKING
Although it takes time and effort to dig the pit and prepare ... a Dutch Oven cooks well in a pit. This ... hams, turkeys, or roasts. By layering foods in ... 4 or 5 servings.
1. Unpack the veal breast (3 1/2 to 5 lbs) and make sure ... outside of the roast (carefully enlarge with a long ... as the meat cooks. 2. Heavily sprinkle the ... liquid over the slides.
30. HEALTHY COOKING
Eating healthy in today's world ... visible fat. 2. Roast or broil on a rack ... fat before continuing to cook in pan. 4. Baste meats ... you can control how much, if any, you use. ... per teaspoon than sugar.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables