Results 21 - 30 of 72 for how to boil artichoke

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Combine artichokes and mushrooms. Pour dressing over ... and chill for at least 4 hours. Serve with mixture of marinade and mayonnaise. Serves 8.

Melt butter in saucepan over ... Add sherry If artichokes are large, cut in half ... depends on the processor. Best to buy 2, open one and see.

Fry hamburger and sausage together; ... of casserole. Drain artichokes and separate. Make 2 layers, ... mixture. Bake 45 minutes at 350 degrees.

Chop artichokes, eggs, olives, and chestnuts. ... Substitute mayonnaise for the soup and milk. Bake as directed. Serve hot with wheat crackers.

Drain artichoke hearts; cut in half. Combine ... each artichoke half. Secure with wooden pick. Bake at 300 degrees about 10 minutes. Yield: 24.



Drain artichoke hearts; cut in half. Combine ... Secure with wooden pick. Bake at 300 degrees about 10 minutes. 20 calories/serving. Makes 24.

Cook rice as directed, cool. Add other ingredients and mix thoroughly.

Yield: 4 servings *available at ... stem from 1 artichoke. Bend back outer leaves ... snap off close to base and remove several more ... up brown bits. Boil sauce until it thickens slightly ... and serve with vegetables.

Wash and cut off top third of artichokes. Pull off tough outer ... stems from artichokes to make a flat base. Trim ... serve immediately. Serves 4.

1. Wash artichokes. Cut off stems at ... juice. Cover and boil gently 30-45 minutes or until ... Turn upside down to drain. 2. Saute chives in ... with Mornay sauce (optional).

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