In 5 quart pot, combine ... to boiling. Mix tomatoes, apples, zucchini and onions. ... 15 minutes. Fill hot canning jars to 1/4 inch of ... full of hot water to cover jars by 1 ... water and cool thoroughly.
You will need 3 pint canning jars for this recipe. Sterilize ... kettle of boiling water ready. Dip a few tomatoes at a time into the ... each. Mince enough hot pepper to yield 1 tablespoon. ... seal tightly. Yield: 3 pints
In a 5-quart (or larger) ... boil. Mix in tomatoes, apples, zucchini and onions. ... 15 minutes. Fill hot, clean canning jars to within 1/4 inch ... full of hot water to cover jars by 1 ... thoroughly. Makes 4 pints.
Get firm green tomatoes and cut in quarters. Soak ... sugar, vinegar and water. Let come to a ... tomatoes. Get them hot through and through, turning twice. ... Process according to canning directions found on canning jars.