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Results 21 - 30 of 280 for honey mustard dressing
Combine mayonnaise with orange juice and mustard. Slowly whisk in honey, adding horseradish last. Serve with thin slices of beef or ham.
Mix all ingredients. Double for larger amount.
Mix all ingredients and shake well. Store in covered container at least 1 hour before serving. Makes about 1 1/2 cups dressing.
In small bowl, combine all dressing ingredients; stir until well blended. Serve with spinach salad. Makes about 3/4 cup dressing.
On top of stove, toast ... dab of oil until light brown - Add to the remaining ingredients. If dressing is too thick, thin with red wine vinegar.
Shake all ingredients in a ... salad ingredients with dressing (use all or as much ... plates and garnish with crumbled bacon. Yield: 4 servings.
Combine all ingredients in wide ... to a smooth dressing. Chill 15 minutes before ... dressing in covered container in refrigerator. Yield: 1/2 cup.
Combine all ingredients in a small bowl, cover and chill dressing thoroughly. Yield: 1 1/2 cups (25 calories per tablespoon) .9 gram fat.
Combine everything except oil. Then blend oil. Chill 1 hour before serving. Makes 2 cups.
Whip together and refrigerate.
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