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Results 21 - 30 of 35 for homemade chicken pot pie
21. CHICKEN POT PIE
You can substitute a package ... pepper. Add chopped chicken, stir well. Pour into ... commercial already made pie crust. Crimp sides and cut ... a pretty Jello salad.
Mix the first 6 ingredients all together in baking dish. Mix together the Bisquick and milk. Pour over mixture in baking dish. Bake 1 hour ...
Cook, debone and cut chicken into bite-size pieces. Add drained ... 1 slightly browned pie crust. Use other crust to ... in a disposable container.
24. CHICKEN POT PIE
1. In a large saucepan, ... Slowly add the chicken broth, stirring with a wire ... To serve the pies, fill heated bowls with ... 4 to 5 servings.
Mix together first 4 ingredients in casserole dish. Place biscuits on top. Bake at 400 degrees for 12 to 15 minutes or until biscuits have ...
26. POT PIE
Preheat oven to 350 degrees. Mix together all ingredients and make a crust for the top. Bake for 1 1/2 hours or until done.
27. CHICKEN POT PIE
Mix oil and flour, add ... Add layer of chicken. Pour in cream sauce ... hour at 300 degrees. Serves 4. Turkey can be substituted for chicken.
28. HOMEMADE POT PIE
Mix all ingredients and pour ... c. milk 1/2 c. melted butter Store together and pour over top of pie. Bake at 450 degrees until crust is brown.
29. HOMEMADE POT PIE
Cook chicken and onion in 3 quart ... until potatoes and dough are tender. Turn heat down after all is added and put lid on. About 30 minutes.
30. HOMEMADE POT PIE
Mix all ingredients and knead ... small dumpling size cubes. Drop into large pan of boiling chicken or beef broth and cook for 30 to 45 minutes.
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