| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 107 for homemade buttermilk
Preheat oven to 400°F. Sift ... a bowl. Mix buttermilk and melted butter with flour. ... at 400°F for 8 to 10 minutes. Makes about 6 biscuits.
22. RED VELVET CAKE
This cake is moist. Preheat ... and salt with buttermilk and vanilla. Alternately add baking ... be split (using cake cutter) to make 4 layers.
Decorate this beautiful cake with ... batter alternately with buttermilk. Add vanilla. Fold in ... Use of a candy thermometer is recommended.
Preheat oven to 350°F. Melt ... mixture alternately with buttermilk, mixing well after each ... sugar alternately with milk, beating until smooth.
This is the best sugar ... cup, fill with buttermilk to 1 cup mark. Roll ... minutes. Enjoy the best sugar cookies in the country! Makes 60 cookies.
In 3-quart pot melt butter ... to pot. Whisk in buttermilk, nutmeg and red pepper. Heat to simmering. Yield: 7 - 1 cup servings = 120 calories.
In 1 1/2 quart heavy saucepan combine: Bring to boil; cook 1/2 hour, stirring often. Makes 1 1/4 cups. Cream butter, gradually beat in ...
For Pastry: Preheat oven to ... Gradually mix in buttermilk until dough just comes together. ... minutes. Serve tomato tart immediately. Serves 8.
Heat oven to 350°F. Grease 13 x 9-inch pan. Sauté chopped onion in butter. Combine soup, onion, sour cream, milk and salt and ...
Preheat oven to 350 degrees. Cream butter, shortening. Add sugar mixing well. Add eggs, one at a time, beating well after each. Mix in the ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables