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Results 21 - 30 of 92 for homemade beef vegetable soup
Cut up beef into 1 inch squares. Cook ... dices and mix vegetables with tomatoes, tomato sauce and ... b read or biscuits cook on medium heat.
In a large Dutch oven, ... butter. Add ground beef and cook over medium heat ... and cook over medium heat for at least 45 minutes to one hour.
In a soup pot, sauté sliced onions for ... before serving. Variation: Small soup pasta or rice may be added during the final 20 minutes of cooking.
Put beef in large pot. Put in ... pot. Add frozen vegetables, barley and tomato juice. Cook at medium heat for 1 hour, then simmer. Season to taste.
Put meat, onions and 1 ... hours or until vegetables are done. Serve hot. Can be kept in refrigerator several days or frozen. Makes 6-8 servings.
Cook ground beef until well done. Drain, set ... Salt and pepper to taste. Cook additional 45 minutes. Remove the bay leaf. Serves four to six.
Put everything in a soup pot and cover with water (about 2 inches over vegetables). Cook until meat and ... to see if more seasoning is needed.
Cut meat into small cubes. Put bone and meat in large kettle. Add water and salt. Bring to a boil, skim off. Cover and simmer 3 1/2 hours ...
1. Cut roast or stew ... pot put water, beef bouillon crystals, chopped tomatoes and ... Finely chop all vegetables and add to pot. (You ... works great. This soup freezes very well. You may ... crystals for the beef.
In an iron skillet or ... pan, saute ground beef. Drain fat, and place beef in large soup pot. In a fry pan, ... and serve. 16 to 18 servings.
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