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Results 21 - 30 of 51 for hamburger relish
Brown beef with salt perpper parsley and Worcestershire sauce Mix all ingredients in a bowl (use as much of each as you like, preferably a ...
Adjust amounts based on serving size and taste. Precise measurements not required. Feel free to experiment and adjust to desired taste. Mix ...
In microwave-safe bowl, mix all ingredients well. Microwave for 25 seconds. Stir, cover, refrigerate at least 1 hour before using so that ...
Oven 425 degrees. Brown hamburger in pan, sprayed with Pam. ... pepper, parsley and relish; mix well. Add flour ... Bake 25 minutes until brown.
Brown hamburger, drain. Add Velveeta cheese and jalapeno relish. Heat until cheese is melted. Great with tostada chips, potato chips or crackers.
Brown the beef in a ... minutes so the flavors combine. Taste and adjust as needed. Serve on buns, garnished with relish, and or mustard if desired.
1 can of tomatoes can be used instead of tomato sauce and water. Brown beef, drain off fat. Add all other ingredients except corn bread ...
Blend above ingredients by spoon; ... blender. Spoon over hamburgers at serving time. Makes about ... (From the Secret Restaurant Recipes Book.)
Stir all together. Store in refrigerator. Yield: 2 cups
Mix equal parts of: Variation: ... puree, and enough dill relish to suit taste and consistency. Rockybilt hamburgers were very popular in the 30's.
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