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Results 21 - 30 of 120 for ham curry
Melt butter in 10-inch skillet. ... on top and ham slices on top of pineapple. ... plate. Mix and simmer 5 minutes. Spoon over individual servings.
Preheat broiler. Mix curry powder and butter and spread ... broiler for 3 to 5 minutes or until cheese is melted. Watch closely to keep from burning.
23. SKILLET LUAU
In skillet cook garlic, curry powder in butter. Stir in soup, water, ham and pineapple. Heat, stirring now and then. Serve on rice. Servings 4.
In a greased 2-quart, layer ... Combine mayonnaise, mustard, curry and soup. Spread over casserole. ... light golden brown. Yield: 8 servings.
In a medium bowl, combine mayonnaise, mustard, curry and cloves. Add remaining ingredients, ... equal amounts of ham salad. Top each with a bread slice. (Makes 6 sandwiches.)
Combine all ingredients except mayonnaise; marinate several hours (overnight is fine). Add mayonnaise not more than 2 hours before serving.
27. BEAN POT SOUP
Soak beans overnight in plenty of water. Drain, discard water and wash well. Add all ingredients together in heavy pan with lid. Bring to a ...
28. POLYNESIAN HAM
Combine sugar, cornstarch and salt ... until thickened. Reduce heat to low and fold in ham; add fruits and almonds. When hot serve atop hot rice.
29. CHICK PEA SOUP
Soak peas overnight, drain. Combine all but potatoes and cabbage. Simmer 3 hours covered. Add potatoes and cabbage, simmer 1 hour longer. ...
Cook rice in chicken stock. Cut up chicken and ham and combine with rice in ... sauce: Heat casserole at 350 degrees for 1 hour. Serves 8 to 10.
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