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Results 21 - 30 of 30 for ham crepe
21. CREPES ENSENADA
Place 1 slice ham on each tortilla. Put 1 ... sauce over the crepes to cover all. Sprinkle with ... salt and pepper. Cook and stir until smooth.
In medium bowl, beat softened ... ingredients except the crepes. Chill. Spread 2 tablespoons ... Roll up; chill. Cut about 12 bite-size pieces.
On a paper, sift 3/4 ... mushroom soup or ham or ground beef mixed with ... salad, coffee and dessert. Good served with sausage for breakfast.
See recipe for Basic Crepe Batter, page Coat the inside ... cream. Place chicken, ham, and pepper strips on ... cheese melts. Serves 8-10 people.
Beat into eggs: Spread 1 tablespoon in small crepe pan (or an ordinary 6 ... degrees until sauce bubbles and cheese is melted, about 1/2 hour.
26. CREPES FOURREES
You may add more depending on the texture of your batter. Mix ingredients together for a light dough, not too watery or thick. Allow to sit ...
Roll ham, Jack cheese and a ... baking dish. Pour cheese sauce over top of tortilla rolls. Bake at 350 degrees for 30-40 minutes. Heat and pour.
28. CREPES ENSENADA
Place 1 slice of meat on each tortilla. Put 1 stick of cheese in center and top with chili slices. Roll and put, seam side down, in greased ...
29. CREPES FOUREES
Here is a life saving ... much diced, cooked ham, or other such leftovers ... Now make the crepes. Use Aunt Jemima's Pancake ... have made 2 sandwiches.
30. MEXICAN CREPES
Make cheese sauce out of ... 12 slices baked ham 12 oz. Monterey Jack 2 ... prepared ahead. Can be frozen. Bake at 350 degrees for 45 minutes.
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