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Results 21 - 30 of 102 for ham cabbage in
Discard outer leaves of cabbage. Tear cabbage apart and ... back and fry in heavy skillet over medium heat ... add seasoning and ham. Replace the lid and continue cooking 10 minutes.
Slice ham into sandwich size cuts, approximately 1/4 inch thick. Brown in butter. Put in 2 gallons ... 1/2 hour. Cut cabbage in quarters, from the core, ... done to your satisfaction.
Cook cabbage in boiling water (6 to 8 minutes), drain. Saute ham and onion in butter in ... degrees for 25 to 30 minutes until top is golden brown.
In a large skillet, melt butter, add onion and saute. Add ham, cabbage and water and simmer until ... about 15 or 20 minutes to combine flavors.
25. CABBAGE WITH HAM
Saute onion and ham (cut into 2 inch strips 1/2 inch wide). Add cabbage, cover and cook 5-10 ... garnished with fresh parsley. Yield 4-5 servings.
Place ham in 4 quart pan. Add 4 ... 2 hours. Quarter cabbage, place in pan with ... separate bowls (ham on platter) with remaining juice as gravy.
Peel potatoes and cut into fourths. Cut cabbage in 3 inch chunks. Place in ... and boil 20 minutes, or cook 4 minutes in pressure pan. Serves 5.
In large pot, place water, beef bouillon, bay leaf, ham bone or boneless ham and ... simmer until meat is heated, adjust seasonings. Serves 6 to 8.
Stir the first 8 ingredients together in a bowl. Drop head of cabbage into a large pot of ... occasionally, for 30 minutes or until cabbage is tender.
Mix all ingredients together in 1 1/2 quart casserole. Cover and bake at 375 degrees for 45 minutes. 4 servings.
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