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Results 21 - 30 of 73 for ham buttermilk
Combine all ingredients. Drop in mounds in a ring on pizza pan. Bake at 425 degrees for 15-20 minutes. Heat together; serve over wedges.
Mix all ingredients together and chill at least 2 hours for flavors to blend. Makes 15 servings.
Sauté ham in hot oil in a ... Add eggs and buttermilk and stir just until moistened. ... -25 minutes or until cornbread is golden brown.
Stir dressing and buttermilk until well blended. Use a ... ingredients and finish with the rest of the dressing mixture. Cover and chill for 2 hours.
Combine spinach or broccoli, cheese whiz, ham in saucepan. Cook, stirring occasionally ... brown. Top biscuits with remaining cheese. Serves 4.
Cook and stir onion in ... heat. Stir in ham and tomato. Mix baking mix ... degree oven until golden brown, 25 to 30 minutes. 6 to 8 servings.
Preheat oven to 400 degrees. ... dry ingredients; add ham (or Canadian bacon), cheese and ... calories each; 1 P, 1 B, 1 FA, 30 optional calories)
Heat oven to 400 degrees, ... pie plate. Sprinkle ham, cheese, tomato, onion and ... clean, 35 to 45 minutes. Cool 5 minutes. Makes 6 servings.
Blend all but cheese and meat or vegetable in blender. Pour into 9 inch pie pan. Sprinkle cheese and meat or vegetable over top and push ...
Combine first 5 ingredients, mix ... yeast mixture and buttermilk to flour mixture, mixing well. ... Fill with sliced ham. Yield: 3 dozen. NOTE: ... week before rolling out.
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