Results 1 - 10 of 11 for fried crab roll

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Combine first 5 ingredients in ... you're using egg roll wrappers, cut them into quarters ... plain, or with hot mustard or sweet-and-sour sauce.

1. Heat pan. Add oil ... Remove bones from crab meat, break into small pieces. ... light brown. Cut each egg roll into 6 sections. Serve while hot.

Cook pork in pan without ... well. Take egg roll wrap and separate; place 2 ... and add the shredded carrots. Before serving add ground peanuts.

Combine all above ingredients except ... crumbs onto the crab cakes. Fry in deep fat ... and drain on absorbent paper. Serve hot with a smile!

Heat vegetable oil in frying ... ground pork, shrimp, crab meat, bean sprouts, eggs, green ... wrap with spring roll skins (Kroger, oriental grocery). Roll ... pineapple, if you like.



Saute onions, celery and parsley ... so you can roll it like meat balls.) Roll ... ready, roll these crab cakes in beaten egg and ... horseradish with the crabmeat.

In a medium bowl, hand ... a medium sized crab cake from your mixture in ... paper towels serve immediately. Yields about six crab cakes. Enjoy! .

Mix all ingredients. Form into patties. Roll in bread crumbs. Dip in ... bread crumbs. Fry until golden brown on both sides. May be deep fried.

Shred first 3 ingredients. if ... Starting at corner roll up half way. Fold in ... in oil. Deep fry in skillet or deep fryer until golden brown.

Mix well. Put a little ... in each egg roll skin. Seal edges with ice ... not cook too quickly. Serve with soy sauce and sweet and sour sauce.

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