Results 21 - 29 of 29 for ham ball glaze

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Form into balls. Cook glaze until thick. Pour over ham balls. Bake 1/2 hour at 350 degrees.

Mix above ingredients. Form into ... casserole. Spoon on glaze. Combine. Bring to boil. Stir constantly. Pour over ham balls. Bake 350, 30 to 45 minutes.

Shape above ingredients into 2 inch balls. Bake 45 minutes at 350 degrees. Turn. Bake another 45 minutes.

Form into balls. Place ham balls into baking dish. Bring glaze to a boil, you may ... Pour over ham balls. Bake at 350 degrees for 20 minutes.

Boil 1 minute: 2 tsp. ... water Mix ingredients together and form into balls. Bake at 375 degrees for 1 hour, basting with glaze every 15 minutes.

Mix well. Shape in balls 1/3 cup. Heat, pour over meat. Cover, bake at 350 degrees about 1 1/4 hours.

Combine ham, pork, bread crumbs, eggs ... Shape into small balls. Place close together in ... When reheated they will harden and lose their glaze.

Mix slightly beaten egg and ... slightly greased. Make glaze by mixing all ingredients in ... hour at 325 degrees. If home, baste in 1/2 hour.

Mix and shape into balls. Bake at 350 degrees for 45 minutes. Heat all ingredients on stove. Pour over ham balls.

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