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Results 21 - 30 of 38 for grind hamburger
21. MEAT STUFFING
Remove hard stuff or cartilage ... tasting like liver. Grind up vegetables and meat together. ... putting inside a turkey to moisten up the bird.
22. KIBBEE
Soak bulghur wheat in warm ... equivalent of a hamburger patty. Place a mixture of ... in 350 degree oven for 1 hour or until thoroughly cooked.
Cook all meat before grinding. ... Brown ground beef. Grind all ingredients except corn, pepper, ... Simmer for several hours if time permits.
Have the butcher grind the meat together (or grind ... over warm meatballs and serve the new potatoes. Makes about 18 meatballs to serve 4 to 6.
1. Cook chicken livers, cool and grind. 2. In a heavy ... tightly and let stand 30 minutes. Heat before serving. Hint: You can grind the livers raw.
26. BRUNSWICK STEW
Cook chicken, bone and grind. Cook beef, pork and onions in chicken stock, grind. Add all ingredients. Cook slowly 1 hour; stir frequently.
Grind together ground beef, veal, and ... Add meatballs. Cover and cook slowly for about 30 minutes; baste occasionally. Makes 6 to 8 servings.
28. RICE DRESSING
Use food processor or food grinder to grind bell peppers, stalk of celery, ... pot and add meat ingredients. Stir thoroughly. Season to taste.
29. GOURMET DRESSING
Grind onion, garlic, celery, and green ... all game or rich meats. Pack into lightly greased crock pot. Cover and cook on low for 4 to 6 hours.
Drop the cabbage into a large pot of boiling water and let it cook briskly for about 10 minutes. Remove the cabbage (letting the water ...
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