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Results 21 - 30 of 33 for grilling beef back ribs
Combine ingredients except for ginger ... 10 minutes before grilling. Barbecue over medium flame ... steak tips. Thread beef onto skewers (can be done ... hour. Broil or grill over high heat, basting with ... not boil). Barbecue ribs over medium-low heat, turning once ... with olive oil spray.
Trim excess fat from ribs. In large roasting pan, ... on grid; cover grill and cook ribs 45 minutes. ... 10 minutes of grilling. Yield: 8 servings.
23. BARBECUE SAUCE
Cook onion and celery in ... pork chops and beef ribs and for barbecuing on the grill in summer. CHICKEN: Place chicken ... 30 minutes at 325°F.
Take ribs and beef broth and water in large ... hour. Heat the grill. I recommend using a ... Then enjoy! You won't need a knife to cut these.
Combine vinegar and sugar in ... boil and add ribs, simmering for 20 minutes. ... to coat the back of a spoon. Cool and ... the ribs while grilling. The following day, grill ribs 30 to 40 minutes ... with the reserved sauce.
Heat grill. In a bowl, whisk ... turning once, for medium-rare. Transfer steaks to serving platter. Top steaks with reserved tomato marinade.
Preheat grill for direct heat cooking. In ... sauce. Transfer to platter, sauce side down. Brush with remaining sauce, sprinkle with parsley.
28. KOREAN RIBS
Cut ribs into single ribs and marinate ... overnight. Broil on grill by making container out of ... Continue cooking for 15 to 20 minutes longer.
In a large chicken fryer ... soup pot, layer ribs and add chicken broth, bringing ... in foil or grill or microwave. The sauce is ... large pot. Serves 4-6.
Grill steak on grill or in ... minutes. Place steaks back into butter and pepper. Coat ... Pour 1/2 cup beef broth in it and deglaze ... if you have to!
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