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Results 21 - 30 of 49 for green tomato sauerkraut
21. CABBAGE ROLLS
Mix all ingredients together except cabbage. Core cabbage and bring to a boil (whole) in clear water, boil 5 minutes. Drain, separate ...
Steam cabbage head in large ... Mix hamburger, onions, green peppers, garlic, salt and pepper ... Layer cabbage rolls, sauerkraut and tomatoes in roasting pan. ... hour at 350 degrees.
Prepare peppers for stuffing. Combine ... and 3 tablespoons tomato paste; mix well. Divide evenly ... Drain and rinse sauerkraut, squeeze out excess water. ... 1/2 to 2 hours.
In a large pot, add water, onion (cut almost 1/2 through), Flanken and cook 3/4 hour. Remove onion. Add all ingredients except cabbage. ...
Put all ingredients into large pot and heat at medium heat until thoroughly heated. Serves about 8.
26. STUFFED CABBAGE
Rub bowl with clove garlic ... pound of the sauerkraut in the bottom of the ... remaining sauerkraut. Pour tomato juice over and enough water ... applesauce and mashed potatoes.
Brown hamburger with onions and green pepper. Drain and add tomatoes. ... Carefully stir in sauerkraut last. This dish is even ... day. Serves 4-6 people.
Place cabbage in boiling water ... and veal, rice, green pepper, onions, celery, garlic salt, ... of tomatoes and sauerkraut and V-8 juice. Repeat on ... degrees. These freeze well.
29. CABBAGE ROLLS
1. Cook cabbage, medium, half ... few slices of green pepper. 4. Roll meat mixture ... with "drained" can sauerkraut. 6. Cover with 1 can tomato sauce and water approximately 3/4 ... hours. Keep adding water.)
In a large pot, add water, onion (cut almost 1/2 through), Flanken and cook 3/4 hour. Remove onion. Add all ingredients except cabbage. ...
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