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Results 21 - 30 of 148 for green chile chicken breasts
Combine the chicken, soups, enchilada sauce, chiles, and broth in a ... serve over tortilla chips; add chopped cilantro or green onions on top.
Super easy Crock-Pot meal. I usually cook on LOW for 7 to 8 hours. Here are the basics. You can alter to your liking. Add all ingredients ...
Preheat oven to 400°F. Lightly ... baking dish. Cook chicken in 10-inch skillet over medium-high ... cream cheese and chiles; reduce heat to medium. ... Rice and Mexican Beer.
Preheat oven to 350°F. Cut chicken, bell pepper and onions ... 20 minutes or until cheese has melted. Serve and enjoy!!! . Wiebelt - Harvey, La.
This is very good with ... to 275°F. Lay chicken breast between 2 sheets of saran ... 1 tablespoon chopped green chiles spread over cheese, 2 or ... Makes 1 serving. . McKee
In a large skillet, heat ... heat. Grill the chicken, steak, shrimp, and sausage; ... the assorted roasted chiles on top and then lay ... pepper and chili powder.
Combine everything but the chicken breasts and cheese in a Ziploc ... Spoon some of the heated marinade on each breast when serving. Serves 4.
Preheat oven to about 300 to 350°F. Put the chicken in a large pot and ... Slice the chicken breasts lengthwise into about 3 or ... and chopped long green chiles in and continue simmering the ... crackers and iced tea.
Combine all ingredients in a Crock-Pot and let simmer at least 4-5 hours. Garnish with dairy sour cream. Beer is optional.
In large saucepan, combine water, ... a boil. Add chicken breast halves. Reduce heat to low ... bowls, ladle hot chili over and serve with salsa.
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