Results 21 - 30 of 53 for grape jelly meatballs ketchup

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Mix well and form into small meatballs. Brown meatballs; pour off excess ... sweet and sour sauce and simmer in crock pot, stirring frequently.

Combine and form into balls. Place in pan and simmer in sauce. Simmer for about 1 hour, turning occasionally.

Preheat oven to 350 degrees. ... and pour over meatballs. Finish baking for 20 ... own meatball recipe and use the ketchup and grape jelly sauce.

Mix meat, saltines, salt, and ... tiny balls. Simmer grape jelly, ketchup (clean out bottle with a ... jelly melts. Add meatballs and simmer 40 to 45 ... and cook 1 hour.

Mix all the above ingredients. Form into 1 inch meatballs. Brown in a skillet ... chili sauce and jelly until hot. Add meatballs to ... until ready to serve.



Mix sauce ingredients and melt ... and form into meatballs. Drop the meatballs into ... time. Cook 1 hour. These are better if eaten the next day.

Roll hamburger into 1/4 to 1/2 inch balls, bite-size. Brown meatballs in a deep frying pan ... meatballs and sauce in a chafing dish with toothpicks.

Mix above and shape into ... and pour over meatballs. Bake at 350 degrees ... When ready to serve, continue to bake at 350 degrees for 25 minutes.

Mix meat and soup mix. ... and drain. Add to prepared sauce. Serve in chafing dish or crock pot. Sauce: Mix ingredients and heat. Add meatballs.

Soak bread in milk. Add ... 15 minutes. Melt jelly and ketchup together. Drain fat from meatballs. Pour sauce over meatballs. ... hour at 300 degrees.

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