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Results 21 - 30 of 33 for grandmas egg custard
Beat eggs slightly and combine with sugar ... pan. Pour the custard over the peaches. Sprinkle generously ... then at 325 degrees for 25 minutes.
Cook raisins, 1 1/2 cups ... 10 minutes. Mix egg yolks, 1/2 cup water and ... shell. Egg whites may be used to make a meringue topping for pie.
Mix sugar and butter thoroughly. Beat in egg yolks. Sift dry ingredients and ... from pans. Prepare custard filling. Mix sugar, salt and ... a cherry if desired.
In a saucepan combine sugar ... boil and add egg yolks. Cook until thick, remove ... good on angel food cake but also good on other cakes too.
Sprinkle nutmeg over crust before putting in filling. Mix all ingredients above and put in shell. Bake at 475 degrees 5 minutes. Reduce ...
Beat eggs with hand beater until well ... degrees for 40 to 45 minutes or until knife inserted in center comes out clean. Tastes good warm or cold!
Beat eggs. Add sugar and beat ... in 6 buttered custard cups set on pan with about an inch of water. Bake for about 45 minutes at 350 degrees.
Start heating oven at 425 ... add pumpkin, milk, egg; beat until smooth. Pour ... minutes or until custard is set. Test custard by ... peanuts, pecans or walnuts.
Cook egg yolks, sugar, water, butter, milk, ... thick as a custard. Use a whisk. Pour ... over the pie. Bake at 400 degrees until top is golden.
Mix like pie crust. Pat ... before adding top custard. Dissolve 1 tablespoon gelatin ... milk, add 3 egg yolks, 1 teaspoon salt and ... also may be used.
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