Results 21 - 30 of 604 for glazed carrots

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1. Prepare carrots and slice diagonally approximately 1/4 ... reheat as needed, glaze can also be used with ... degrees for potatoes. Serves 8.

Preheat oven to 350°F. Sift ... in pineapple, nuts, carrots and coconut (or raisins). Pour ... with fork; pour glaze over top while cake is still hot.

On large sheet of waxed ... in sugar, eggs, carrots, and extracts until smooth. ... While still warm, glaze with 1/2 teaspoon orange glaze. ... smooth. Makes 1 cup.

Cake: Heat oven to 350 ... Cool completely. Spoon glaze on cake. Refrigerate. Glaze: In ... vanilla until blended. Beat in the confectioners' sugar.

Cook carrots until done. Add butter and brown sugar. Simmer on low heat for 1/2 hour.



Cook carrots in water until tender. Drain ... and brown sugar; heat until sugar dissolves. Add carrots, toss to coat. Heat through. 4 servings.

Place carrots in large saucepan with 1 ... sugar, ginger and salt. Stir frequently, cook over medium heat 5 minutes until vegetables are glazed.

Scrape and cut carrots in half, lengthwise and crosswise. ... butter and syrup. Cook slowly, turning carrots to coat for 15 minutes. Serves 6.

1. Combine all ingredients in deep 1 quart casserole. 2. Heat, covered until carrots are tender. 3. Stir so carrots will be glazed.

Heat 1 inch salted water ... to boiling. Add carrots; cover and heat to ... carrots to butter mixture. Toss gently to coat well. Yield 8 servings.

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