Results 21 - 30 of 306 for ginger rolled cookies

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In large bowl, cream together ... soda, cinnamon, cloves, ginger, and salt. Add to ... 1 inch balls; roll each in granulated sugar and ... one minute; remove cookies to wire rack and cool. Makes 4 dozen.

Cream together shortening and sugar. ... small balls and roll in granulated sugar. Place on ... Leave on sheet a few minutes before removing.

Preheat oven to 350°F. Have ... cinnamon, nutmeg and ginger; stir to combine. Gradually ... cookie. Mix together and spread between two cookies.

Cream together shortening and brown sugar. Then beat in eggs and molasses. Add baking soda, spices and salt, and mix well. Stir in oats, ...

Cream shortening and sugar. Add ... one inch balls, roll in sugar and place on ungreased cookie sheet. Bake at 375 degrees for 8 to 10 minutes.



Beat shortening, eggs, sugar, and ... degree oven, 10 minutes. Allow to stand a few minutes before removing from cookie sheet. 5 dozen cookies.

In a mixing bowl, combine ... soda, salt, cinnamon, ginger and sugar. Add vegetable oil, molasses, eggs and rolled oats. Mix until blended. Stir ... cool. Yield: 48 cookies.

Mix ingredients, roll out on a board and ... cookie sheets until done. NOTE: This is an old recipe, I can trace it back to my Great-Grandmother.

Mix above ingredients then roll out on floured surface. Cut desired shape and size. Bake at 350 degrees until soft and cake like.

Cream shortening and sugar. Add ... a soft dough. Roll and cut in shapes. Bake ... 400 degree oven. Cookies are thick and soft. FROST: ... vanilla, and marshmallow fluff.

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