| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 143 for german ground beef
Roll dough into 6 or 8 inch circles. Spread meat onto half. Fold over and press sides or roll saucer over edges to seal. Fry in deep fat ...
22. GERMAN RAVIOLI
Make well in flour, add ... over and press edges together with fork. Put in boiling water. Simmer 5 to 8 minutes. Serve in beef bouillon broth.
Insert meat thermometer so bulb is in the center of the thickest part of roast. Place roast on rack in shallow pan. Roast 325 degrees, ...
24. GERMAN MEAT LOAF
Mix first 8 ingredients, then add 1/2 of the can of tomato soup into mixture. Shape into a loaf. Mix the other 1/2 can of tomato soup with ...
Put into a bowl. Add: Saute in butter: Put into bowl with liver mixture. Add 1 1/4 cups bread crumbs and 5 tablespoons flour to thicken, ...
Combine salt and ginger; rub over roast. Place in a deep glass bowl. In a saucepan, combine water, vinegar, onions, sugar, pickling spices, ...
Mix beef, milk, crumbs, cloves, allspice, ... into pan juices to make gravy. Pour gravy over meatballs. Serve with buttered noodles. 4 servings.
Pour sauerkraut into casserole and ... pepper. Break up beef and spread on top of ... 45 minutes. Serves 5. Popular as a potluck or buffet dish.
Saute onion in butter until ... from heat. Crumble ground beef in 3-quart saucepot and brown ... sauce, mustard or barbecue sauce. 5 to 6 dozen.
Boil potatoes and carrots for ... in oil, add ground beef and cook until no longer ... Bake at 350 degrees for about 20 minutes or until brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables