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Results 21 - 30 of 118 for gelatin cabbage salad
Drain beets well, reserving about ... In saucepan, combine gelatin, sugar and salt. Add ... drained beets and cabbage. Turn into a 5 ... firm. Unmold onto salad greens or large cabbage leaves. ... 10 to 12 servings.
22. PERFECTION SALAD
Thoroughly dissolve gelatin in boiling water. Add vinegar, sugar and salt. Cool slightly. Add cabbage, carrots, and celery.
Dissolve gelatin in hot beet liquid and ... drained beets, celery, cabbage, green pepper and horseradish. ... or other crisp salad greens. Garnish with mayonnaise or ... makes the recipe doubled.
Thoroughly mix: Add: Then add: ... 1/2 x 2 1/2 inch loaf pan. Chill the salad mold until firm. (For not molding, I use a 9 x 1/2 x 13 inch pan).
Combine sugar, salt and gelatin; add boiling water, stirring ... set. Fold in cabbage and carrot. Spoon mixture into ... until firm. Unmold salad on lettuce leaves; fill center ... 10 to 12 servings.
Mix vegetables. Mash cheese and ... add Jello and gelatin and let cool for 30 ... put in molds. Refrigerate. (This is pretty on a serving plate.)
Mix Jello with boiling water until dissolved. Add cold water using 1/2 cup lemon juice and pineapple juice and adding water to make 1 quart ...
28. PERFECTION SALAD
Combine lemon juice and boiling water. Dissolve gelatin in boiling mixture; add pineapple ... slightly cool. Add cabbage and pineapple. Refrigerate.
29. GELATIN SALAD
Mix lemon Jello with 1 ... water: add Knox gelatin and stir until dissolved. Add ... and chill until firm. For larger molds add more vegetables.
Sprinkle gelatin over cold water to soften; ... garnish with greens. Pass a dressing made from 1/2 cup mayonnaise and 1/2 cup French dressing.
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