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garlic spears
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garlic spears
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21.
EASY CHICKEN AND BROCCOLI
In 10-inch nonstick skillet, heat ... skillet, add broccoli,
garlic
and ginger and sauté for ... Optional Calories. (Makes 2 servings.)
Ingredients: 9 (broth .. cornstarch .. pieces .. root .. sauce ...)
22.
KOSHER DILL PICKLES
In bottom of each jar place 1
garlic
clove and 1 flower of ... Process in boiling water bath 15 minutes for quarts, 5 minutes pints. Makes 5 pints.
Ingredients: 6 (cloves .. salt .. vinegar ...)
23.
HOT ASPARAGUS DIP
Preheat oven to 350°F. Drain and chop asparagus. Add to remaining ingredients and mix; pour into baking dish. Bake for 20 to 25 minutes ...
Ingredients: 5 (mayonnaise .. spears ...)
24.
SAUTEED BROCCOLI
Saute
garlic
and onion in olive oil ... Add frozen broccoli
spears
, basil and oregano. Stir ... olive oil if needed. Season with Parmesan cheese.
Ingredients: 6 (garlic .. oil .. onion .. oregano .. spears ...)
25.
CHEESY CHICKEN CASSEROLE
Put broccoli
spears
into bottom of baking dish. ... cream cheese, salt,
garlic
powder and Parmesan cheese over ... degrees for 30 to 45 minutes.
Ingredients: 7 (cheese .. milk .. salt ...)
26.
MARINATED GREEK VEGETABLES
Stir marinade ingredients together in a large saucepan. Bring to a boil, partially cover pan, reduce heat and simmer for 45 minutes. Strain ...
Ingredients: 16 (halves .. juice .. lengthwise .. mushrooms .. oil ...)
27.
COOL CUCUMBER DIP WITH FRESH VEGETABLES
Cover with hot brine. Apply caps and seal at once. Invert until cool.
Ingredients: 7 (cream .. flowers .. mayonnaise ...)
28.
SHRIMP KUNG PAO STIR FRY
Heat oil in a wok ... heat. Stir in
garlic
, shallot and ginger. After ... vegetables as above. Calories per serving: 292. Fat grams per serving: 6.
Ingredients: 22 (color .. corn .. oil .. slices .. spears ...)
29.
BEEF AND VEGETABLE STIR-FRY
In a small bowl, combine ... cauliflower, onion and
garlic
and stir-fry until the vegetables ... necessary, reduce heat to keep sauce from evaporating.)
Ingredients: 13 (broth .. cornstarch .. florets .. mustard .. oil ...)
30.
CHEFS SALAD BOWL
Rub large bowl with cut
garlic
clove. In bowl combine lettuce, ... carrots, beets, asparagus, ham, chicken and beef. Use your favorite dressing.
Ingredients: 12 (half .. pieces .. spears .. sticks .. strips .. wedges ...)
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