Results 21 - 30 of 61 for frozen pickles

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Mix sliced cucumbers, onions, salt, and 2 tablespoons water in 2 quart bowl (not aluminum). Let stand about 2 hours. Drain but do not ...

Trim brown edges from starfruit and slice crosswise with a knife, discard seeds. Thinly slice onions. Mix prepared carambola with onion, ...

Mix well and let stand 2 hours. Blend: Pour over cucumber and onion mix. Mustard seed and spices and herbs may be added but they are good ...

Place in a large bowl and sprinkle 2 tablespoons salt. Sit for 2 hours. DO NOT RINSE CUCUMBERS - add 1 1/2 cups sugar (less if desired) 1/2 ...

Layer onions and cucumbers in large bowl. Sprinkle salt over and stir thoroughly. Let stand covered overnight in refrigerator. Drain well. ...



Mix prepared cucumbers, onion salt and water in a 2 quart non-aluminum bowl. Let stand about 2 hours, drain, but do not rinse. Return the ...

Slice cucumbers. Sprinkle salt over all. Let stand 2 hours. Boil sugar, vinegar and celery seed 2 minutes. Squeeze out salt from cucumbers, ...

Soak cucumbers and onions in salt, sugar and vinegar for 2 hours. Drain. Freeze or serve.

Put cucumbers, onions and celery in gallon container. Heat vinegar, sugar and salt. Pour over cucumbers, onion and celery. Let set in ...

Mix until sugar melts: Pour sugar mixture over vegetables in bowl with plate on top to hold in brine. Let stand 1 1/2 hours. Put in ...

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