Results 21 - 30 of 173 for frozen juice pie

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Mix first 5 ingredients. Then fold in Cool Whip and freeze. Can be put in loaf pan or mold.

Prepare graham cracker and butter ... a 9 inch pie or quiche dish. Mix 3 ... whip, 1/3 lemon juice and rind of lemon. Fold ... Leave in freezer overnight.

In large mixer bowl, beat ... pureed peaches, lemon juice, extract and food coloring. ... additional peaches. Return ungarnished leftovers to freezer.

For chocolate crunch crust, melt ... or 10 inch pie plate. Chill 30 minutes. In ... Freeze 4 hours or until firm. Return leftovers to freezer.

Cook the first 5 ingredients in a double boiler until thick. Let cool. Beat heavy cream and egg whites until stiff. Fold together. Then ...



Generously grease a 9 inch pie plate. Melt butter in medium ... Eagle milk, lime juice, Tequila, Triple Sec and ... 10 servings. 558 calories.

Stir together pie filling, softened ice cream, and lemon juice. Stir in bananas and ... lined plates. Makes 8 servings. Great for special guests!

Mix egg yolks, salt, sugar, grated rind, and lemon juice. Cook in double boiler ... over custard. Cover with cookie crumbs. Freeze. Serves 6 to 8.

Mash a few strawberries and ... cornstarch and lemon juice. Add raspberries and cook ... and pour rest of glaze on top. Serve with whipped cream.

Scald, peel and slice the ... Pour undiluted orange juice over peaches. Drain off excess ... containers and store in freezer until ready to use.

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