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Results 21 - 30 of 4,150 for frosting
Mix together pumpkin, sugar, salt and spices. Add pumpkin mixture to ice cream and blend well. (If using fresh or frozen pumpkin, squeeze ...
In the top of a ... consistency. The marshmallow frosting may be tinted in pastel ... pale whitish pink. Frost the cake, then using a ... or sweetened coconut flakes.
This is a really good, ... milk to the frosting while mixing if you like ... frosting well. After cakes have cooled, frost each layer with icing.
In a saucepan combine sugar, ... added and the frosting stands in very stiff peaks. ... Variation: Add 2-3 cups chopped miniature marshmallows.
25. BROILED FROSTING
Melt butter, add brown sugar, cream and vanilla. Add coconut last. Spread on warm cake. Brown lightly in oven.
Frosts tops and sides of 2 ... minutes, or until frosting stands in stiff peaks. Remove ... brown sugar for the white sugar and prepare as above.
A Cake-like Bar. Preheat oven ... Spread with a thin coat of confectioners' sugar frosting. Cut into 2-inch squares. Yield: 2 dozen (2-inch) bars.
Mix sweetened condensed milk, confectioners’ sugar, butter and graham cracker crumbs. Blend thoroughly. Add vanilla, almond extract and nut ...
Sift together confectioners’ sugar, cocoa, cinnamon, cloves and nutmeg. Add sweetened condensed milk and vanilla. Beat until smooth and ...
Beat eggs until light, gradually ... pan. Bake in preheated oven at 350°F for 25 to 30 minutes. Mix together then add: Frost while still warm.
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