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fried lobster
Results
21 - 29
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29
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fried lobster
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21.
SEAFOOD DELIGHT
Cut in chunks. Stir-fry conch, scallops,
lobster
and crab along with the ... rice or pasta. Serve with garlic bread to top this fantastic meal.
Ingredients: 9 (conch .. corn .. leaf .. onion .. pasta ...)
22.
KAY'S SPANISH PAELLA
(Keep another handy because you ... your shrimp and
lobster
cooked. Have frozen vegetables defrosted ... together until I added it to the rice.
Ingredients: 20 (hearts .. meat .. oil .. oregano .. peas .. portions ...)
23.
PAELLA VALENCIANA
1. Chop the onion. Char ... Cook the Norway
lobsters
in boiling salted water for ... well and place in a hot oven for 5 minutes before serving.
Ingredients: 17 (garlic .. leaf .. lobsters .. mussels .. oil .. onion ...)
24.
PAELLA - ROY'S VERSION
1. Fry chorizo. It will ... Add shrimp and
lobster
. Fry 2 minutes at ... used) meaty side down. 9. Bake for 30 minutes, 350 degree preheated oven.
Ingredients: 21 (above .. chorizo .. clams .. juice .. leaves .. legs ...)
25.
PAELLA VALENCIANA
Bring saffron and broth to ... stir once. Bury
lobster
pieces, mussels and clams in ... in a decorative circle over rice. Serve hot. Serves 8.
Ingredients: 15 (chunks .. clam .. garlic .. hearts .. oil .. peas ...)
26.
SEAFOOD FRITTERS
Crab meat,
lobster
, or 2 cans clams ... golden brown. Drain on absorbent paper. Makes 12 fritters. Can be reheated in 375 degree oven 5-8 minutes.
Ingredients: 10 (egg .. flakes .. juice .. salt .. sauce .. seafood ...)
27.
PAELLA I
Remove the
lobster
meat from the shell and ... liquid has been absorbed. Remove the pan from the heat. Sprinkle over the parsley and serve at once.
Ingredients: 18 (lemon .. minutes .. oil .. paprika .. parsley .. pieces ...)
28.
SEAFOOD DIAVALO
Heat oil, butter, garlic, parsley ... minutes. Add scallops,
lobster
and shrimp; fry until shrimp ... half of spaghetti or linguini. Serves 6-8.
Ingredients: 9 (clams .. garlic .. oil .. parsley .. scallops .. shrimp ...)
29.
GALI FOTO
Sprinkle the gali with salted ... and fry the
lobsters
or shrimps in it until ... West Africa, wherever the Ghanaians and Togolese have settled.
Ingredients: 33 (eggs .. gali .. oil .. puree ...)
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