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fried cubed potato
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fried cubed potato
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21.
FRIED MEXICAN POTATOES
Cover and boil potatoes for 10 minutes. Drain potatoes and save in a bowl. Add oil to a skillet. Fry onions for 8 minutes. Add garlic. Fry ...
Ingredients: 10 (oil .. oregano .. salt ...)
22.
QUICK 'N EASY CASSEROLE
Preheat oven to 350 degrees. ... 13 x 9 inch baking dish. Bake 35 minutes. Top with the french
fried
onions and bake an additional 10 minutes.
Ingredients: 7 (cream .. lean .. onions .. soup ...)
23.
ART'S BREAKFAST HOME FRIES
Note: For a special taste, ... your way, and a big ol'
fried
ham steak. Not too healthy but, mmmmmm, may be worth a few months off your life for.
Ingredients: 9 (cubes .. fat .. oil .. sugar ...)
24.
FRIED SQUASH & POTATOES
Melt butter in olive oil. Add potatoes and stir fry for 5 minutes on medium-high heat. Reduce heat to low-medium and add onions. Continue ...
Ingredients: 11 (cheese .. d'provence .. leaves ...)
25.
TACOS DE PAPA Y CHORIZO
Remove chorizos from casing and fry without fat. When well done, add potatoes, chile and salt. Mix well. Warm tortillas to soften them; ...
Ingredients: 8 (potatoes .. tortillas ...)
26.
SPINACH AND POTATOES
In a large frying pan, ... water from spinach and add to potatoes. Stir well. Add the
potato
mixture to the bacon; mix well and heat thoroughly.
Ingredients: 3
27.
GOOD MORNING CASSEROLE
Boil potatoes until firm, but not mushy. Brown onions and pepper in a small amount of reserved bacon fat. Place potatoes, onion, and pepper ...
Ingredients: 6 (cheese .. crisp .. eggs .. onion ...)
28.
HAM AND GREEN BEAN CASSEROLE
Cook potatoes in salted water ... with cheese and french-
fried
onions. Bake for additional 10-15 ... leftover ham and a kid favorite in our house.
Ingredients: 9 (cubes .. pieces .. rings .. sauce .. soup ...)
29.
CREAM OF POTATO SOUP
Simmer potatoes, with onion and celery in chicken stock until potatoes are tender. Thicken soup with flour and water until thicker then ...
Ingredients: 9 (bacon .. celery .. cream .. onion .. stalk ...)
30.
RAINY DAY MULLIGAN STEW
In 2 quart rectangular plastic food container, mix flour with thyme, salt and pepper. Toss in beef then chicken, a few pieces at a time, ...
Ingredients: 18 (cubes .. flour .. garlic .. juice .. leaves .. onion ...)
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