Results 21 - 30 of 501 for french loaf

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Combine eggs with milk and baking powder. Add vanilla extract. Soak bread in mixture for several hours or overnight, turning once so that ...

In a skillet, sauté hamburger ... later) out of French bread and hollow out the ... freeze well and make a quick and yummy take-to-work lunch.

Enjoy the best French Toast ever! Beat eggs in ... (Pam). Drop bread in mixture and let coat for 1 minute. Cook to a golden brown on both sides.

This is an old French recipe handed down through generations. ... spoonful of the vinaigrette on top of the tomatoes. Serve with your favorite wine.

Melt better on low/medium heat. Add pecans and stir around to coat. Add brown sugar and continue to stir until completely coated. Dump on ...



My aunt Jean made this ... Refrigerate overnight. Cut French loaf into a bowl by carving ... chilled dip mix and serve with the inside of the bread.

Cut loaf lengthwise. Mix soup and butter and spread on loaf. Wrap loaf in foil. Bake in 400 degree oven for 20 minutes or until heated through.

Cut open like hot dog bun (not completely). Coat insides of bread. Fill with 1/4 pound grated Swiss and 1/4 pound grated Mozzarella cheese. ...

Mix well; spread on French bread cut lengthwise. Bake at ... minutes. (Wrap in foil exposing the meat mixture so bread won't dry out while baking.)

Combine bread cubes and milk; ... Shape into a loaf in a shallow baking pan; ... Bake in moderate oven, 350 degrees, for 1 hour or until brown.

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