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Results 21 - 30 of 47 for freeze yeast dough
21. KING CAKE
In a saucepan, melt 1 ... 2 tablespoons sugar, yeast and water. Let stand until ... kneading surface. Knead dough until smooth, about 5 to ... 5 1/2 hours. Freezes well. To Freeze: Wrap cooled ... remove plastic and thaw.
22. INDIAN FRY BREAD
Mix water, yeast, sugar and salt. Let ... remaining flour into dough. Let rise another hour. ... small tennis ball. Freeze on a cookie sheet. Place ... to freeze the dough.
In large bowl, combine 2 cups flour, salt and yeast. In small saucepan, heat ... to make soft dough. Knead on lightly floured ... to selected recipe. Freeze remaining half. To freeze pizza ... your own favorite pizza.
In large bowl stir together 3 cups flour, the yeast and salt, add water and ... make a stiff dough. Knead on lightly floured ... foil, label and freeze. Makes 4. To use ... for about 25 minutes.
Combine yeast and warm water; let stand ... moistened. Turn biscuit dough out onto a lightly floured ... 6 dozen. To Freeze: Bake biscuits at 400 ... heated and lightly browned.
26. RYE BREAD LOAVES
You can freeze these brown-and-serve loaves individually, then use them as needed. Soften yeast in warm water. In saucepan ... a moderately stiff dough that is smooth and elastic ... golden. Makes 8 loaves.
Sprinkle sugar and yeast over water, stir to dissolve. ... milk. Stir until dough comes together or mix in ... first rising. To freeze, wrap rolls in foil ... turkey. Makes 1 dozen.
Dissolve yeast in 3 tablespoons warm water ... make a soft dough. Turn dough out onto ... a beginner. To freeze, bake for only 5 ... in airtight plastic bags.
In small saucepan, heat milk ... with thermometer. Sprinkle yeast over warm water in large ... with hand, squeezing dough between fingers 20 to 30 ... 1 loaf. TO FREEZE: Cool; wrap in foil; ... 325 degrees, 1/2 hour.
30. BRAIDED BREAD
Mix together yeast and water. Add sugar, salt, ... surface and knead dough until it is smooth (not ... freezing, use foil and freeze while warm.
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