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Results 21 - 30 of 149 for food cake irish
Blend together cake mix and pudding mix. In ... cutting. Store cake, upside down, in pan. During long storage, turn the cake every couple of days.
Beat all ingredients except nuts ... in greased angel food cake pan and glaze. Combine ingredients ... once a day to allow glaze to permeate cake.
Beat together, butter and sugar until smooth. Add potatoes, molasses and buttermilk. Mix together and add flour, cocoa and spices. Mix ...
Combine cake mix, pudding mix, oil, water, ... pan or angel food cake pan. Bake at 350 ... inserted near center comes out clean. Makes 10 servings.
Combine cake, pudding, whiskey, eggs. Beat ... in pan. Cool in pan for 2 hours. Remove and refrigerate 24 hours. Sprinkle with powdered sugar.
Mix and pour into 2 cake pans. Bake at 350°F. Peel ... cooked a few minutes, add fresh coconut and cook a few minutes longer. Spread over cake.
1. Beat all ingredients for ... minutes or until cake springs back at touch. 3/4 ... in pan for 2 hours. 4. Refrigerate 24 hours before serving.
Mix these ingredients together: Add ... baked in a cake tin (lined with wax paper) ... the Christmas spirit. From the kitchen of Haley and Peter.
Sift together flour, salt, nutmeg, ... recipe follows. As cake bakes, melt butter with sugars ... to brown; watch carefully so it doesn't burn.
Blend cake mix and pudding mix. In ... to a light boil and simmer 10 minutes. Remove from heat and cool 3 minutes. Stir in remainder of whiskey.
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