Results 21 - 30 of 129 for floured baked bacon

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In medium saucepan, over medium-high ... medium-high heat, cook bacon until crisp. Remove and crumble ... tablespoons drippings. Blend flour into reserved drippings. Gradually add ... Repeat layers twice. Bake at 400 degrees for 35 minutes. Makes 6 servings.

Combine all ingredients except oil, stirring well. In non-stick skillet, heat oil over medium heat until hot. Spoon batter into skillet ...

Quarter potatoes and put in ... onions. Sprinkle with flour and seasonings; toss until vegetables ... of vegetables. Arrange bacon on top and cover with lid or foil. Bake in hot oven at 400°F ... bake 20 minutes longer.

Brown meat and strain off grease. Beat eggs, flour and baking powder; add cottage ... in pan and bake for 35 minutes. Can be ... lunch or with dinner.

Stir together flour, cheese, sugar, baking powder, ... Fold in crumbled bacon. Fill muffin cups even with top. Bake at 400 degrees for 20-25 minutes. Makes 8 muffins.



Combine flour and sugar; cut in shortening ... Add buttermilk mixture, bacon and cheese to flour mixture, ... on a lightly floured surface and knead lightly 4 ... greased baking sheet. Bake at 425 degrees for 10-12 ... about 1 1/2 dozen.

Combine flour and sugar; cut in shortening ... Add buttermilk mixture, bacon and cheese to flour mixture, ... onto a lightly floured surface and knead lightly 4 ... greased baking sheet. Bake at 425 degrees for 10-12 ... About 1 1/2 dozen.

Combine flour and sugar; cut in shortening ... Add buttermilk mixture, bacon and cheese to flour mixture, ... onto a lightly floured surface, and knead lightly 4 ... greased baking sheet. Bake at 425 degrees for 10 ... about 1 1/2 dozen.

Combine flour and sugar. Cut in shortening ... Add buttermilk mixture, bacon and cheese to flour mixture, ... dough out on floured board and knead 4 or ... oiled baking sheet. Bake at 425 degrees for 10 ... Yield: 1 1/2 dozen.

Preheat oven to 375 degrees F. Combine flour, sugar, baking powder and ... in raisins and bacon. Beat eggs slightly in ... out onto lightly floured surface; knead about 1 to ... with reserved egg. Bake about 55 to 65 minutes, ... 12 to 15 servings.

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