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Results 21 - 30 of 66 for flounder filets
21. GOURMET GROUPER
Preheat oven to 350 degrees. Wash fish and lay on bottom of foil-lined broiler pan. Sprinkle lemon over fish. Bake 20-25 minutes until fish ...
Place butter in rectangular baking dish, 12 x 8 inches or 10 inch square casserole. Microwave at high (100%) until melted, 45 seconds to 1 ...
23. FLOUNDER
Spread mayonnaise to lightly cover ... baking dish. Arrange filets over mayonnaise in dish, and ... Worcestershire sauce. Pour over flounder before serving.
Whip fish with damp towel. Place in covered casserole or use baking dish with tin foil cover. Season to taste with salt, onion powder, ...
Put fish in shallow pan. Sprinkle with salt. Bake at 425 degrees for 10 minutes. Pour off excess juice from fish. In a skillet, melt butter ...
26. FISH AU GRATIN
Brush each filet with mayonnaise. Mix cheese and ... fork; 30 to 35 minutes for frozen fish or 25 minutes for thawed or fresh fish. Serves 3 to 4.
27. FRIED FLOUNDER
Salt and pepper flounder. Dust flounder with mixture ... at 350 degrees until golden brown, turning once. Garnish with lemon slices and parsley.
About 30 minutes before serving: ... stirring occasionally. If flounder fillets are large, cut into ... for main dish - 155 calories per serving.
Arrange filets in lightly greased 13 x ... each filet. Combine bread crumbs and paprika. Sprinkle over filets. Bake at 425 degrees for 15 minutes.
Place fish in shallow greased baking dish with salt, pepper and milk. Bake at 350 degrees for 30 minutes. Meanwhile, melt butter and stir ...
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