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Results 21 - 30 of 184 for flavoring almonds
Melt almond bark; stir until smooth. Pour melted almond bark over mixture or stir until coated. Drop by spoonful. Cool.
Cream shortening, butter and sugar. Add eggs; beat well. Add flavorings and then mix in flour ... extract, 1/2 teaspoon almond extract, 1/2 stick (4 tablespoons) ... to make smooth glaze.
Mix together sugar, vanilla, almond flavoring, oil and milk. Add ... extract. You can substitute 1 cup chopped pecans for poppy seeds for a variation.
Torte: Separate egg yolks from ... pan. Finely grind almonds with 1/4 cup sugar. Beat ... least 1 day before serving; refrigerate tightly covered.
25. ALMOND CLUSTERS
Melt together in microwave chocolate ... chocolate chip package. Add roasted almonds and drop by teaspoonful on wax paper to set. Very delicious.
Cream butter, 1/2 cup of ... the vanilla (or almond if you prefer). Mix in ... 1 teaspoon almond flavoring (or more if you like) ... sprinkle with sliced almonds. Bake at 350°F for ... hour to 1 hour.
Melt almond bark and peanut butter on ... Spoon into tiny paper petit cups or press into 9x13 pan. Chill. Cut into small squares if pan is used.
Combine crust, butter, sugar and almond flavoring. Press into bottom of ... hot fudge topping instead of caramel for a chocolate chip cheesecake.
29. ALMOND CAKE
Optional: 1/4 cup Amaretto poured ... milk. Add Solo almond filling, mix well. Sift together ... from pan and drizzle the glaze over top of cake.
Spread on pan, put in ... yolks, vanilla and flavorings. Mix in flour and almonds until soft dough is formed. ... Sodium: 58 mg. Cholesterol: 23 mg.
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