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Results 21 - 30 of 76 for flaky pie
21. FLAKY PIE CRUST
Mix with fork until dough forms a ball. Roll out between sheets of waxed paper. Makes 1 large single crust or 2 small crusts. Best to make ...
22. FLAKY PIE CRUST
In a mixing bowl, combine ... than an inverted pie plate. Gently ease dough into ... double thickness a round rim. Flute edge of pastry as desired.
23. FLAKY PIE CRUST
Mix first 3 ingredients then add the remaining ingredients.
24. FLAKY PIE CRUST
Mix flour and salt. Cut in shortening. Add small drops of water until you reach desired consistency. Roll out on floured board to desired ...
25. FLAKY PIE CRUST
Mix all ingredients into a bowl. Pour onto floured surface. Cover with flour and shape into a ball. Divide in half and roll out as pie crust.
26. FLAKY PIE CRUST
Mix the ingredients with fork and by hand. Wet counter top and place a strip of Saran Wrap down. Place dough on surface and place a piece ...
27. FLAKY PIE CRUST
Preheat oven to 425 degrees. ... larger than inverted pie plate. Gently lift dough from ... Sprinkle with sugar. Bake as recommended for filling.
28. FLAKY PIE CRUST
Mix together. Divide into 2 parts and roll separately between 2 pieces of wax paper. Makes enough for 1 large 2 crust pie.
29. FLAKY PIE CRUST
Sift flour, salt, sugar and baking powder. Cut in shortening until mixture is the size of a pea. In a separate bowl, combine egg, water and ...
Cut shortening into dry ingredients. Mix egg, vinegar and water. Add liquid ingredients all at once to flour mixture and mix. Chill or ...
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