| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 21 - 30 of 79 for fish fry batter
Mix together pancake flour, egg, ... according to taste. Batter coats 1 1/2 to 2 pounds of fillets. Pat fish fillets dry on paper towel. ... until done. Pan fry the fish fillets by putting ... fillets halfway through cooking.
22. FISH FRY BATTER
Can be used with fillets, shrimp, etc.
23. FISH FRY BATTER
Mix first five ingredients then add beaten egg white. Dip fish or chicken in batter and fry until golden brown.
Thaw fish, if frozen. Measure thickness ... paper towels. For batter, combine flour, baking powder ... 1" oil and fry fish 3 to 4 minutes ... Drain on paper towels.
Take fillet grouper cut into ... hour. Now coat batter fish with cornmeal then fry in about 2 cups of ... Peas and Rice, but that's another story.
26. FISH FRY BATTER
Sift together flour, baking powder, ... enough, add more water; mix thoroughly. Dip fish and deep fry. Use also for vegetables or onion rings.
27. FISH FRY BATTER
Put flour, baking powder and salt in bowl. Add vinegar to water and add to dry mix. Beat quickly. Dip fish, drain and fry in deep fat.
28. FISH FRY BATTER
Add water to the consistency of pancake batter. Soak fish in salt water, drain and dry. Dip in batter, deep fry in oil at 365 degrees ... your favorite seafood dip.
Sift flour and add all other ingredients. The batter should be of a consistency to cling to the fish and coat it evenly. If ... batter and deep fry. Season to taste and ... lemon or tartar sauce.
Mix all together. Coat fish and fry until done.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables