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Results 21 - 30 of 77 for fish creole
21. FISH CREOLE
Combine 2 tablespoons water, onion ... mixture in pan. Simmer 5 to 7 minutes. Add fish; cook until fish is flakey. ... rice. Makes 4 servings.
22. EASY FISH CREOLE
1. Spray a nonstick skillet ... is cooking broil fish about 8 inches from heat ... then serve. Calories 133. Fat 1 gram. Cholesterol 14 grams.
Rinse fish and pat dry with paper ... flakes easily with fork. Let stand about 5 minutes before serving, to blend flavors. Makes about 4 servings.
Saute the onions and garlic ... the lemon juice, fish and shrimp. Simmer about 5 ... wedges and hot pepper sauce. Wonderful with warm corn bread!
25. FISH CREOLE
Combine celery, green pepper and ... and sauce over fish. Cover and microwave 4 ... apart easily rotating dish once. Garnish with fresh parsley.
26. FISH CREOLE
Partially thaw cod fillets, leaving ... stirring occasionally, until fish flakes easily with fork. Remove ... water. Add to creole and cook, stirring, until slightly ... rice. Makes 4 servings.
Melt butter in a 10 inch skillet. Then fry peppers, celery, and onions until brown. Add tuna, tomatoes, and soy sauce to this and let ...
Cook onion, green pepper, and sliced mushrooms in oil over low heat for about 5 minutes. Add tomatoes and seasonings and simmer until sauce ...
29. FISH CREOLE
Cut cod into 3/4 inch ... Recover, microwave on medium 4 to 5 minutes until fish flakes easily with fork, stirring once. Let stand covered 3 minutes.
30. FISH CREOLE
Combine celery, green pepper, and ... and sauce over fish. Cover. Microwave (high) 4 ... or until fish flakes apart easily, rotating dish once.
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