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Results 21 - 30 of 33 for filbert cream
Melt butter in a shallow ... into vanilla ice cream in a medium-size bowl. Spoon ... rosettes, spoke fashion, around mold. Cut in wedges to serve.
22. NUSSTORTE
Mix butter, sugar, flour and filberts until well blended. Draw 8 ... assemble torte. Whip cream, fold in melted (not ... layer of whipped cream.
Place sugar, cream, butter, pecans, salt, cinnamon ... ingredients blend and form heavy syrup. Pour over hot yams in serving dish. Yield 6 servings.
Combine sugar, cream and cinnamon in 1-quart saucepan. ... vanilla and nuts. Stir until mixture becomes solid. Separate nuts quickly on waxed paper.
Cream together well. Add 5 eggs, ... lemon flavoring and 1 teaspoon vanilla. Pour into a large tube pan and bake at 325 degrees for 1 1/2 hours.
Dredge fruit in 1/4 cup of the flour. Cream butter and sugar. Add 1 ... mixed. Drop by spoonful. Bake at 325 degrees until brown, 15 to 20 minutes.
Melt chocolate over hot water. ... powder, and salt. Cream butter with sugar until fluffy. ... stand about 5 minutes before spreading on cake.
Cream butter and brown sugar. Beat ... ingredients. Add fruit and nuts, drenched with part of flour. This is a special good cookie for holiday time.
Sift flour with salt, cinnamon and baking soda. Cream butter. Add brown sugar, vanilla ... bake at 350 degrees for 12 minutes or until golden.
TIPS: Toast filberts at 350 degrees for about ... Toast before chopping. Cream the butter and sugar until ... for breakfast. One 9x5 inch loaf.
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