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Results 21 - 30 of 51 for eye of round roast
Mix well. Marinate roast overnight. Bake at 350 degrees for 1 hour and 20 minutes for medium.
Preheat oven to 325°F. Place the trimmed eye roast in a plastic oven roasting ... in the top of the bag to allow steam ... the gravy thickens. Serve.
Make slits in roast and place garlic in slits ... cup or so of water in bottom. Keep moist. ... is one of my favorite recipes as it is so easy.
Salt, pepper and garlic salt to taste - roast. Brown roast in small amount of oil. Cover with water. Add ... as mixture boils. Serve over rice.
Wash beef with cold water. ... with pepper. Place roast into baking pan or dish ... easier to slice. Slice 1/4 inch slices and arrange on platter.
Put roast in plastic bag with marinade. ... meat; then add marinade. Sprinkle with salt and pepper. Cover and cook 2 1/2 to 3 hours at 350 degrees.
Prick roast all over with a fork ... oven, let stand 10-15 minutes and slice thinly on an angle. Beef is also good at room temperature or cold.
Place uncovered in open pan, flat side up. Bake at 275 degrees until thermometer says rare. After it comes out of oven, it will be medium.
Marinade 2 to 6 hours or overnight. Let roast (7 pound) reach room temperature, rub with 1 package of meat tenderizer. Pour marinade back ... oven for 3 hours.
Preheat oven to 500 degrees. Put in roast and keep at 500 degrees ... off oven; let stand 1 hour for small roast, 1 1/2 hours for large roast.
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