5 oz. soy sauce
1 tbsp. lemon juice
1 tbsp. Worcestershire sauce
1/4 c. brown sugar, packed
1/4 c. bourbon
1 1/2 c. water

Prick roast all over with a fork and place in a plastic bag with above ingredients for the marinade. Refrigerate overnight or at least 8-10 hours.

Roast beef in an open pan at 325 degrees. use a meat thermometer. Roast until rare. Remove from oven, let stand 10-15 minutes and slice thinly on an angle. Beef is also good at room temperature or cold.