Egg Yolk Pie Crust - Recipes - Page 3

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Results 21 - 30 of 62 for egg yolk pie crust

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21. LEMON PIE & NEVER FAIL PIE CRUST

CRUST: Makes 2 crusts. Cut ... beat the whole egg and egg yolks. Add rest of dry ... Pour into baked pie shell. For Meringue: beat egg ... for about 10 minutes.

22. INDESTRUCTIBLE PIE CRUST

Place the flour in a ... and add the egg yolk and 5 tablespoons water. Working ... a 9 inch pie pan. If you are making a double crust pie, roll out the remaining ... 2 single crust pies.

23. PERFECT NO ROLL PIE CRUST

Mix together butter, sugar and egg yolk; cut in flour. Press into 9" pie plate. Bake at 400 degrees for 8 to 10 minutes.

24. MY GRANDMOTHER'S PIE CRUST

Mix flour and lard with ... small bowl, mix egg yolk and vinegar. Stir in with ... The less kneaded, the better. Two 9 inch covered pie crusts.

25. OAT BRAN PIE CRUST

Combine flour, bran, salt, butter ... coarse meal. Add yolk and water; pulse to combine. ... press in 10" pie pan. Form edge. Roll half in 12" circle; chill.

26. FRUIT PIE IN COOKIE CRUST

CRUST: To softened butter mix in sugar and egg yolk. Add flour. Work with ... sides of 9" pie plate. Bake at 400 degrees ... firm enough to cut.

27. ANGEL PIE CRUST AND FILLING

Add cream of tartar to egg white (room temperature). Beat until ... a 10 inch pie tin preferably aluminum. Put meringue ... into chilled pie crust. Refrigerate several hours before serving. Top with Cool Whip.

28. CIDER APPLE PIE IN CHEDDAR CRUST

Heat oven to 400 degrees. For Crust: Combine flour, cheese and ... down, 9 inch pie plate. Loosen dough carefully. Fold ... room temperature before serving.

29. PIE CRUST AND BUTTERSCOTCH PIE

Work flour, salt and baking ... then work in egg, water and vinegar. Combine ... mixture to egg yolks then combine, stirring vigorously. Cook ... and cover with meringue.

30. MARGARET'S FLAKY PIE CRUST

Sift flour, salt and sugar. ... not work the dough too much. Roll out dough onto a floured board. You have enough for a 2 crust pie and 1 shell.

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