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Results 21 - 30 of 180 for dumplings sauce
Dredge meat in flour and ... add broth, A1 sauce and frozen carrots. Best when ... hours. Serve with dumplings (see below) or Dutch egg ... minutes to heat through.
I LOVE the slap chop ... to love steamed dumplings from Chinese restaurants. However, they ... oregano and soy sauce. Raise the flame a ... to 10 minutes. Enjoy!
Great recipe to get rid of leftovers! Note: You can buy pre-made wonton wraps in your grocery store. Take a wonton wrap and fill with one ...
Preheat oven to 350°F. Using ... seasonings and Worcestershire sauce. Combine buttermilk and egg; ... and heat through (5 minutes). Serve hot.
Skin: Dissolve sugar in water completely. Mix flour, yeast and baking powder, then add water mix and oil. Mix, then knead until no longer ...
Boil cabbage for 2 minutes. ... black pepper, soy sauce and sesame oil. Mix well. ... Make at least 1/2 hour ahead. , courtesy of Susan Dubinsky
In a small mixing bowl, ... stirring occasionally. Drop dumplings onto boiling stew. Cover and ... with bean and butter bread, Family favorite.
Sift together flour, baking powder, ... and bring chocolate sauce to boil. Drop dumplings by spoonfuls into sauce. Reduce ... with cream, if desired.
Boil the chicken in a ... onion and Worcestershire sauce. When chicken is tender, ... a boil, add dumplings and allow the dumplings to ... alone or over rice.
SAUCE: In large saucepan, combine ... occasionally until bubbly. DUMPLINGS: In mixing bowl, combine ... or until dumplings are no longer doughy.
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