Results 21 - 30 of 323 for dumplings biscuit

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Wash, pare, core and thinly ... stir together the biscuit mix and milk just until ... are tender and dumplings are cooked through, about 10 minutes longer.

Boil chicken breast until done ... is boiling, prepare dumplings. Roll out biscuits on a work surface sprinkled ... you will ever eat!. Enjoy!

The best and the easiest dumplings you have ever eaten!!! Cut ... to eat, cut biscuits into quarters, roll into balls ... until ready to eat.

Cook chicken until it is ... minutes. Open the biscuit container and cut into quarters. ... and serve. Serves 6-8 (depending on serving size).

Boil chicken until done, remove ... medium heat. Add biscuit "dumplings", each one separated into ... then serve. Makes about 8 to 10 servings.



Sprinkle chicken with salt and ... boil. Top with biscuits. Simmer 10 minutes. Cover ... 10 minutes. Sprinkle biscuits with parsley. Serves 4.

Mix together in a cup until foamy, these ingredients: sugar, yeast and water; set aside. Mix dry ingredients with sugar that's left in ...

Combine first five ingredients in ... in bowl. Roll biscuit into 4" circle and place ... 20 minutes until dumplings are not doughy. Makes enough for 4.

Put biscuits on bottom of baking dish. ... pour over biscuits. Bake at 350 degrees until golden brown. Biscuits will rise through soup mixture.

Sprinkle chicken pieces on both ... again. Top with biscuits. Simmer uncovered 10 minutes. ... longer, or until dumplings are cooked through. Sprinkle with parsley and serve.

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