Results 21 - 24 of 24 for dry rub for turkey

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The day before cooking, rub turkey inside and out with paste ... pound.. Adjust seasonings for larger birds. The paste you ... worth the extra trouble!!

Rub inside of turkey with salt and pepper. Rub ... to 325 degrees, for 20 minutes per pound. Use ... or enough to stuff a 12 to 14 lb. turkey.

After pouring a glass of wine for the chef, washing the turkey, removing all of the ... in the cavity, rub the inside of the turkey's ... butter, 1/2 cup dry white wine, 1/4 cup brandy, ... the turkey, and carve.

In medium bowl, gently stir ... solid chunks of turkey and apple, celery and raisin. ... and squeeze nearly dry; then take as much ... the time and labor.

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