Simmer until stock is made. ... bone it. Set meat aside. Strain stock into large ... Make small meat balls from your favorite recipe, drop into boiling water until done. ... serving, add cheese cubes.
Add the water to the meat; season to taste and ... time, make soup balls as follows: Sift flour and ... thin enough to drop from end of spoon. Drop ... meat. About 10 servings.
Ingredients: 9 (beef .. flour .. milk .. salt ...)
CRUST: Preheat oven to 450 ... of pea-sized dough balls with no shortening clumps. Add ... not pre-shredded. After meat is browned, in another mixing ... seasoned salt, 3-4 drops of Tabasco sauce, and whip ... 10 minutes before serving.
Mix all ingredients above together well. Shape into tiny balls and broil about 15 minutes. ... thickens. Add cooked meat balls and simmer together for ... at a later date.