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dressing out of bird
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dressing out of bird
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21.
BEEF NACHO CASSEROLE
Heat oven to 350 degrees. ... in salsa, corn,
dressing
and chili powder. Layer 1/2 each
of
the meat mixture, chips and ... desired. Makes 6 servings.
Ingredients: 7 (beef .. salsa ...)
22.
LAYERED SALAD
Place above ingredients in layers. ... and spread on top
of
salad, sealing it. Sprinkle Good Seasons
Dressing
on top. Chill 8 hours. Umm good!
Ingredients: 11 (cheese .. lettuce .. onions .. sugar .. whip ...)
23.
VEGETABLE PASTA SALAD
1. Prepare pasta according to ... pasta, chick peas, and ham in large bowl. 3. Add
dressing
and mix well. 4. Refrigerate 2 hours. Makes 4 servings.
Ingredients: 5 (carrots .. peas .. rotelle .. strips ...)
24.
PASTA GARDEN SALAD
Cook pasta as directed on ... drain. Prepare salad
dressing
mix as directed on envelope. ... prepared in 1 quart container with tight fitting lid.
Ingredients: 5 (carrots .. cheese .. olives .. shells ...)
25.
LAYERED TUNA SALAD
Combine salad
dressing
, green onions, mustard, set ... sealing to edge
of
bowl. Sprinkle with cheese; cover. ... time: 25 minutes plus chilling.
Ingredients: 12 (cheese .. lettuce .. slices .. tomato ...)
26.
LAYERED SPINACH SALAD
Prep 20 Min. + Chilling ... bowl. Spread salad
dressing
over peas, sealing to edge
of
bowl. Sprinkle with cheese; cover. ... 10 to 12 servings.
Ingredients: 8 (cheese .. chunks .. lettuce .. spinach ...)
27.
QUICK TORTELLINI SALAD
Cook pasta according to package ... Toss pasta and vegetables together with
dressing
, cheese, and seasoning. Cover, refrigerate. 4-6 servings.
Ingredients: 5 (calorie .. carrots .. tortellini ...)
28.
BEEF NACHO CASSEROLE
Heat oven to 350 degrees. ... in salsa, corn,
dressing
and chili powder. Layer 1/2 each
of
the meat mixture, chips and ... desired. Makes 6 servings.
Ingredients: 7 (beef .. salsa ...)
29.
BEEF NACHO CASSEROLE
Heat oven to 350 degrees. ... in salsa, corn,
dressing
and chili powder. Layer 1/2 ... lettuce and chopped tomatoes, if desired. Makes 6 servings.
Ingredients: 7 (beef .. salsa ...)
30.
TWIRLY BIRD SALAD
To make
dressing
, combine mustard and pineapple ... well coated. Toast almonds and set aside. Serve on lettuce leaf and top with toasted almonds.
Ingredients: 15 (carrots .. chunks .. herbs .. juice .. leaves .. mustard ...)
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